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Download the Thai Orchid Menu Appetizers Soups & Salads Entrees Desserts Lunch Specials Favorites

Po Pia Tod
Crispy vegetable spring rolls in rice paper and served with sweet and sour sauce

Po Pia Sod
Fresh vegetable spring rolls in soft rice paper served with sweet and sour sauce with ground peanuts

Tao Hoo Tod
Fried tofu pieces served with sweet and sour sauce with ground peanuts

Satay
Thai marinade chicken or pork skewers served with peanut sauce and a fresh cucumber topping

Giew Tod
Thai style chicken wontons fried and served with sweet and sour sauce with ground peanuts

Combination Plate
Our sample platter of crispy spring rolls, fried tofu, satay skewers, and chicken wontons

Golden Squid
Crunchy calamari served with sweet and sour sauce

Tod Mun Pla
Thai fish cakes served with a sweet and sour chili sauce

Miang Kum
Spinach leaves, coconut flakes, fresh ginger, shallots, dried shrimps, peppers, and lime served with a tangy palm sugar sauce

Thai Orchid house favorites
Spicy items with a choice of mild, medium, hot, or extra hot